All of the savory goodies I had in Vancouver (some of which I still dream about to this day [7 months later]), in alphabetical order. I received so many other recommendations that I cannot wait to try out the next time I’m there but for now, some of my favorite eats which I will definitely be going back to.
(Note: there is some overlap so for brunch and desserts, check out Vancouver Eats Part 1 here)
Bao Down
Cactus Club – Their cajun chicken is the.best.thing.ever. I’ve tried recreating this a couple times since we’ve been back but it’s just not the same. Also, their frosé (frozen rosé) was delicious. Even though I was only in Van for 10 days, I went there 3 times!
California Sushi 
Flying Pig
La Belle Patate – Poutine galore!
Olé Wings and Tapas – I still dream of these wings to this day. (We polished off two plates before I could snap a pic)
https://instagram.com/p/9H4VftOWPT/
The Parlor – Their “Goldmember Pizza (Caramelized Onion, Mushroom Duxelle, Yukon Gold Potato, Truffle Oil, Gruyère, Mozza)” mmmmmm
Peaked Pies
Raisu – I vouch for their authenticity, also their decor is so chic
Take me back to Vancouver noww!